I hope you’re feeling lucky today because I’ve got a surprise gift for you!
It’s my brand-new Meal Prep Guide, and it outlines practical tips for making sure you always have a healthy meal ready when you need one. The best part is…. it doesn’t involve eating chicken and broccoli out of plastic containers!
Instead, it’s all about how to plan and prep your meals without disrupting your entire routine (i.e., meal prep for “real” people living real, busy lives!).
I made sure the guide has plenty of information on how to store your meals, too, so they don’t end up with “freezer burn” and also so you can avoid that nagging worry in the back of your mind about whether it’s time to keep or toss your prepped creations.
Your new Meal Prep Guide includes delicious recipe that you can make-ahead to save yourself a ton of time!
One of my favorite breakfasts (chia pudding) is in there, along with a delicious Instant Pot Beef Stew that you also can make in a slow cooker OR on the stove.
This guide is my “thank you” for all your support. I want you to know how grateful I am to be able to do what I love each day. That’s all because of you!
Here are just a few reasons to plan and prep your meals ahead of time: